Tenuta Pilastru | Hotel in Sa Castangia, Sardinia

“This resort exceeded expectations- incredibly friendly and professional staff, the suite was spotless and spacious, the property itself is gorgeous and unique. The breakfast was beautiful and we enjoyed dinner outside for 3 nights which was delicious and well priced. Service at the restaurant is exceptional. Also a shout out to David and Isabella, the bar team at the pool bar who were lovely and gave warm service. Every detail of this place is well thought out and I can’t wait to return one day.”

“The property was stunningly beautiful, and the rooms were well appointed. The breakfast was fine although the coffee from the coffee machine was poor. The hotel was well placed and great for exploring the north of the island. Would definitely stay here again”

“The setting is beautiful with interesting rock formations on the property and rooms separated by open grass and trees. The bar is beside the pool and the restaurant above the pool area for a nice view. The rooms have authentic Sardinian decor with huge, beautiful wooden doors. Front desk was terrific, very warm and helpful. Fantastic place. Nice breakfast with many homemade pastries and jams, big selection and high quality. ”

“Beautiful property!! It was so peaceful being in the hills and the grounds were gorgeous. We enjoyed having our breakfast in the hotel restaurant, as well as having our dinner. Lovely stay.”

“Superb hotel with a beautiful, natural setting. Extremely quiet and peaceful. Very attentive staff. We enjoyed three dinners in the hotel restaurant which were all excellent. Highest recommendation!”

“Wonderful place in beautiful landscape and close to wonderful beaches. The food was incredible good and I fully recommend a cooking class with the chef”

“Amazing hotel in the hills with boulder and rock formations within the grounds and views over three hills. Breakfast was lovely with so many options, we ate too much. Also restaurant in the evening so good we ate there three times”

“Absolutely stunning place and very kind staff, always smiley and super sweet and helpful. My average review is only due to the food, which was of very poor quality. Not the breakfast (it was very good with a large variety) but the restaurant itself. Had two dinners there and was very disappointed. On the first night of my staying we got to dinner super late and felt like I was given the leftovers: in the antipasti there was one piece of cheese (hard that had clearly been out all day) 2 slices of sausage and one of ham. The pappardelle were over cooked and all cut into pieces stuck together. Since I thought the bad experience was due to my late arrival, I wanted to give them another chance the night after. Sadly it wasn’t better: the recommended duck à l’orange was so hard I couldn’t cut it with the knife and the sauce tasted nothing like orange. Very disappointing since the place looks as beautiful as a dream.”

“Gorgeous property, very nice staff and fun activities on site such as a cooking class! ”

“While we were at first unsure as we were driving to this hotel, we soon realized that it is a diamond in the rough. In the middle of nowhere but close to everything. You definitely need a rental vehicle but then can easily navigate the area roadways to find all of the coastal beaches and tourist attractions. The food and accommodations here are perfect and we couldn’t have asked for more. ”